Swarna Masuri rice, also known as Sona Masoori rice, is a short-to-medium-grain, white rice variety originating from Andhra Pradesh and Telangana, India. It’s recognized for its delicate aroma, light weight, easy digestibility, non-sticky texture when cooked, and mild flavor. The “Swarna Masoori” name combines “Swarna” (gold) and “Masuri” (the Masuri region).